Burns Night Supper
Join us for an unforgettable Burns Night Supper at The Manor House Hotel & Spa!
Indulge in a three-course Scottish feast, enjoy a dram of whisky, and be serenaded by the bagpipes.
We’ll also have a fun Burns-themed quiz to keep the night lively – perfect for friends, family, and lovers of all things Scottish.
Let’s toast to Rabbie Burns in style!
Pre-Order Menu
Starter
– Smoked Salmon Terrine with hot smoked salmon, dill pesto and granary bread
– Parsnip and celeriac soup (v)
Main
– Slow Braised Beef Featherblade, Haggis croquette, neeps and tatties, savoy cabbage served with rich creamy whisky sauce
– Vegetarian Haggis with neeps and tatties savoy cabbage served with rich creamy whisky sauce
Dessert
– Cranachan with fresh raspberries, Chantilly cream, honey toasted Scottish Oats and whisky gel
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– Dram of Scottish Whisky
